Prof.Dr. HALUK HAMAMCI
FACULTY OF ENGINEERING
PublicationsResearchMembership & Awards
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Education

  Doctorate, Un. of California at Davis, Chemical Eng.

Publications (INTERNATIONAL)

Journal Papers

  A.1 Ertugay, N. and Hamamcı, H., Storage Behaviour of Immobilized Dried Micro-organisms. "Food Microbiology", 15, (1998), p.3-11.
  A.2 Yarar, S., Hamamcı, H. and Bakır, U., Partial Purification and Charecterization of Neutral Trahalase Enzyme from Commercial Bakers' Yeast, S. Cerevisiae. "Journal of Food Biochemistry", 24, (2000), p.443-451.
  A.3 Demir, A.S., Hamamcı, H., Doğanel, F. and Özgül E., Chemoenzymatic Synthesis of (1S,2R)-1-amino-2-indanol, a Key Intermediate of HIV Protease Inhibitor, Indinavir. "Journal of Molecular Catalysis B: Enzymatic", 9, (2000), p.157-161.
  A.4 T. Seker and H. Hamamci, Trehanlose, glycogen and ethanol metabolism in the gcr1 mutant of Saccharomyces cerevisiae. "Folia Microbiologica", 48, (2003), p.193-198.
  A.5 Uyar EO, Hamamci H, Turkel S, Effect of different stresses on trehalose levels in Rhizopus oryzae . "Journal oF Basic Microbiology", 50, (2010), p.368-372.
  A.6 Alagoz E., Acar S., Yucel M., Hamamci H., Cloning and expression studies of putative Rhizopus oryzae hexokinase genes in Saccharomyces cerevisiae. "FEBS Journal", 277, (2010), p.118-118.
  A.7 ŞAHİN SERPİL,HAMAMCI HALUK,Garayev Sultan, Rheological properties of lactose free dairy desserts.. "Food Science and Technology International", (2016).
  A.8 MAZI BEKİR GÖKÇEN,HAMAMCI HALUK,Ogrydziak David, Dungan Stephanie, Single Step Partial Purification of Intracellular beta Galactosidase from Kluyveromyces lactis Using Microemulsion Droplets.. "Applied Biochemistry and Biotechnology", (2016).
  A.9 Uyar Ebru Ozer, Meral Yücel,HAMAMCI HALUK, Cloning and expression of trehalose 6 phosphate synthase 1 from Rhizopus oryzae.. "Journal of Basic Microbiology", (2016).
 

Conference Papers

  A.1 Batur, A, Hamamcı, H. and Öztin, C., Simulation of Ion-exchange Column for Lactic Acid Recovery. "3rd Eurepean Symposium on Biochemical Engineering sScience (ESBES)", (2000).
  A.2 Şeker, T, Hamamcı, H, Turgut T. and Türkel, S., Trehalose Metabolism in Gcr Mutants of Saccharomyces Cerevisiae. "ISY 2000, Tenth International Symposium on Yeast", (2000).
  A.3 Acar, S., Hamamcı, H. and Yücel, M., Isolation and Preliminary Characterization of Hexokinase from Rhizopus Orzyzae. "20th International Symposium on the Separation and Analysis of Proteins, Peptides and Polynucleotide", (2000).
  A.4 Betul Sopaci Haluk Hamamci, Meral Yucel, Isolation of alcohol dehydrogenases of Rhizopus oryzae ATCC 9363. "Physiology of yeasts and filamentous fungi, 2nd PYFF meeting, 121th event of EFB", (2004), p.243.
  A.5 Ali Oguz Buyukkileci Haluk Hamamci Meral Yucel, Investigation of pyruvate branch point of Rhizopus oryzae by comparison of in vitro enzyme activities. "Pysiology of Yeasts and Filamentous Fungi, PYFF 2nd meeting, 121th event of EFB", (2004), p.37.
  A.6 Seyda Acar, Haluk Hamamci, Meral Yucel, Purification and characterization of pyruvate decarboxylase from Rhizopus oryzae. "Physiology of yeasts and filamentous fungi, 2nd PYFF meeting, 121th event of EFB", (2004), p.247.

Publications (NATIONAL)

 

Conference Papers

  A.1 Ünal, N.S., Hamamcı, H., Sacchromyces cerevisiae şarap mayası cinsi tarafından yapılan kalan fermentasyonu ksiloz izomeraz kullanarak önlemek. "10. Gıda kongresi", (2017).
 

Book and Chapter in a Book

  A.1 ŞAHİN SERPİL,ŞÜMNÜ SERVET GÜLÜM,HAMAMCI HALUK,İŞCİ YAKAN ASLI,ŞAKIYAN DEMİRKOL Ö, Fluid flow heat and mass transfer in food systems. "Nobel Yayinevi", (2016).
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